Produce Storage: Bananas

Recommended Temperature: 60°F.
Relative Humidity: 85-90%

Storing Tips: Bananas should be ripened at 62-64°F, then stored at 60°F. Store in a dry storage area outside your cooler with the lid open. Opening the lid lets the ethylene gas escape, slowing down the ripening process.

Suggested Storage Containers:
Store in original shipping cartons.